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The Spreading Global Food Crisis Thread pt 2 (merged)

What's on your mind?
General interest discussions, not necessarily related to depletion.

Re: The Spreading World Food Crisis (2)

Postby copious.abundance » Thu 07 Aug 2008, 22:10:43

$this->bbcode_second_pass_quote('careinke', 'I') think I will be Oilfinder2's nemesis for a while. Grains are way up today. Wheat is up over 6 percent today!!! Must be a shortage coming on.CBOT

Most commodities went up today. One day does not a trend make.
$this->bbcode_second_pass_quote('cube', 'C')ornucopians are pretty easy to predict. When the price moves up by 50% they all keep their mouths shut. but once the price drops down by 20% they all come out of the wood work doing jumping jacks as if a chipmunk fell down their pants proclaiming THE PRICE IS GOING DOWN!!! I've been on this board for 3 years and it's the same EVERY year.
Doomers/Malthusians are pretty easy to predict. When the price moves down by 50% they all keep their mouths shut. but once the price goes up by 20% they all come out of the wood work doing jumping jacks as if a chipmunk fell down their pants proclaiming THE PRICE IS GOING UP!!! I've been debating doomers for more than 3 years and it's the same EVERY year. :roll:
Stuff for doomers to contemplate:
http://peakoil.com/forums/post1190117.html#p1190117
http://peakoil.com/forums/post1193930.html#p1193930
http://peakoil.com/forums/post1206767.html#p1206767
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Re: The Spreading World Food Crisis (2)

Postby copious.abundance » Thu 07 Aug 2008, 22:24:59

More improvement in the Australian wheat crop.

--> Bloomberg <--
$this->bbcode_second_pass_quote('', '[')b]Australian Wheat Output May Exceed Government Forecast on Rain
By Madelene Pearson

Aug. 8 (Bloomberg) -- Wheat production in Australia, forecast to be the world's third-largest exporter, may exceed a government prediction after rainfall in July and farmers sowed a record crop, ProFarmer Australia said.

``In our July forecast, we were at 23.2 million tons, based on what we've seen in July we'd have to lift the peg on that,'' Richard Koch, managing director of the Perth-based forecaster said today in an interview in Sydney. ``I'd be thinking something north of 25 million tons.''

Australia's wheat crop may rebound 82 percent this harvest to 23.7 million tons, after drought slashed output last year, the nation's government forecaster said in June. Concern dry weather in May and June would hurt output has eased after rain last month.

``With average rainfall from now until the end of the season, we should have a good chance of having above-average national yields,'' Koch said. ``Combine record plantings with a good chance of above average yields and we have got a big crop on our hands.''

[...]
Stuff for doomers to contemplate:
http://peakoil.com/forums/post1190117.html#p1190117
http://peakoil.com/forums/post1193930.html#p1193930
http://peakoil.com/forums/post1206767.html#p1206767
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Re: The Spreading World Food Crisis (2)

Postby copious.abundance » Thu 07 Aug 2008, 22:37:18

Looks like the already-record Brazilian soybean crop is going to be even bigger. More corn coming outta Brazil, too.

--> Bloomberg <--
$this->bbcode_second_pass_quote('', '[')b]Brazil's Soybean Crop May Rise More Than Previously Forecast
By Jessica Brice

Aug. 7 (Bloomberg) -- Soybean output in Brazil, the world's second-biggest producer, will rise more than previously forecast, the government said.

Brazilian farmers will harvest 60.1 million metric tons of the oilseed, compared with a July forecast of 59.8 million tons, the Agriculture Ministry's crop forecasting agency, known as Conab, said today in an e-mailed statement. Output will rise from 58.4 million tons in the previous crop.

Corn output will also be better than expected, Conab said. Farmers will produce 58.5 million tons from the current crop, up from a July estimate of 57.5 million tons and 51.4 million tons harvested last year, Conab said.
Stuff for doomers to contemplate:
http://peakoil.com/forums/post1190117.html#p1190117
http://peakoil.com/forums/post1193930.html#p1193930
http://peakoil.com/forums/post1206767.html#p1206767
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Re: The Spreading World Food Crisis (2)

Postby wisconsin_cur » Fri 08 Aug 2008, 05:34:39

BBC Radio launches this information hub to cover the "World Food Crisis."
http://www.thenewfederalistpapers.com
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Re: The Spreading World Food Crisis (2)

Postby copious.abundance » Fri 08 Aug 2008, 17:36:56

$this->bbcode_second_pass_quote('careinke', 'I') think I will be Oilfinder2's nemesis for a while. Grains are way up today. Wheat is up over 6 percent today!!! Must be a shortage coming on.

CBOT

Cliff (Start a rEVOLution, grow a garden)

Sorry, your little rally seems to have been short-lived - just 1 day, in fact.

Corn down 4.38% today
Soybeans down 4.72% today
Chicago wheat down 6.70% today
Kansas City wheat down 5.08% today

--> Bloomberg commodities prices <--
Stuff for doomers to contemplate:
http://peakoil.com/forums/post1190117.html#p1190117
http://peakoil.com/forums/post1193930.html#p1193930
http://peakoil.com/forums/post1206767.html#p1206767
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Re: The Spreading World Food Crisis (2)

Postby careinke » Fri 08 Aug 2008, 19:33:21

In your own words, One day does not a trend make. What is the price of bread today compared with last year this time?

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Re: The Spreading World Food Crisis (2)

Postby copious.abundance » Fri 08 Aug 2008, 19:48:27

$this->bbcode_second_pass_quote('careinke', 'I')n your own words, One day does not a trend make.

Except that the current trend is not just one day.

As I posted 2 days ago:
$this->bbcode_second_pass_quote('', 'C')orn prices have now fallen over $2.50 per bushel, roughly a third of its record high $7.65 per bushel set in late June, soy is over $4.00 per bushel lower or down 25 percent from the record $16.63 notched on July 3.

And the wheat market is down a huge 44 percent or nearly $6.00 per bushel below the record $13.34-1/2 set in late February.

So today's decline was the continuation of a trend which started in late June or early July. Your rise yesterday was just a 1-day aberration in this trend.

$this->bbcode_second_pass_quote('', 'W')hat is the price of bread today compared with last year this time?

I don't know - which kind of bread are you talking about?

But whatever it was last year, and whatever it is now, it will probably start falling since the price of grains have crashed.
Stuff for doomers to contemplate:
http://peakoil.com/forums/post1190117.html#p1190117
http://peakoil.com/forums/post1193930.html#p1193930
http://peakoil.com/forums/post1206767.html#p1206767
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Re: The Spreading World Food Crisis (2)

Postby vtsnowedin » Sun 10 Aug 2008, 01:13:59

$this->bbcode_second_pass_quote('wisconsin_cur', '')$this->bbcode_second_pass_quote('vtsnowedin', '[')
OK I will.
A good, I mean really good,cow makes 100lbs of milk each day of her lactation. She dose not eat anywhere near 69 lbs of grain in a day. She gets a combination of grass or hay and corn silage which is field corn plants chopped up stalk cob husks and all then packed in a bunker or silo where it ferments which improves its digestability ,and she gets a good charge of grain, but 20 lbs would be a lot closer than 69. Now a human could eat the grain to his advantage but he would not do so well on the grass or the silage. Similarly beef cattle spend most of their lives eating grass and hay and are only finished(Fattened) on grain. The only thing that eats straight grain all its life as a rule are commercialy raised chickens.
So your numbers may be just a little bit off. But of course they were compiled by bureaucrats that havent been on a farm in a while.
Cattle are not a waste of the worlds grain supply. They are instead a way to convert undigestable (to us) grasses and corn stalks into meat and milk, grasses that often grow on land to steep or dry to grow grain on.


This includes all "dairy cattle" dry animals, those whose milk you cannot keep (because they are being treated), heifers and bulls. Since the average productive life of a Holstein in a modern dairy is somewhere around 27 months you can see why the number gets skewed.

We need to know how much grain the cow ate, over its lifetime, to produce every pound of milk.


Well lets see if I can narrow that down for you a bit.
1. Bulls, Most herds use artifical insemination and dont have one.
2. Cows dont get any grain in the six weeks or so a year that they are dry.
3. Heifers, In the two years before they have there first calf they might recieve 400 lbs total. Other feeds being sufficent to provide good growth. The exception being in the winter if the other feeds available are of poor quality.
4. Cows being treated for more than a few days would have their ration cut.
5. The day a cow becomes unprofitable, 27 mounths or so as you say ,she goes to the hot dog factory and her grain days are over.

It dosn't add up to much compared to what a cow is fed when she is producing milk. There are exceptions of course. Every farmer has his own ideas about how to make a dollar. Some herds have what is called free choice grain where the best 20 to 30 percent of the cows wear magnets in their neck chains so when they stick their heads into the manger the door opens and they get grain. the losers get a door that never opens. Even then if you average the ones that get all they can eat with those that get none its a lot less than the 69lbs per day stated. That number is just to cute to be true dont you think.
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Re: The Spreading World Food Crisis (2)

Postby wisconsin_cur » Sun 10 Aug 2008, 01:49:52

The link I had before is broken (cached here but I can not get through to the PDF) so I guess I do not care what you think of the stats. I was using the USDA official statistics so if you have a problem with them you have a problem with the USDA and not with me.

If we cannot use USDA stats, then there is no reason to have a conversation. Because who else could we agree upon to be an unbiased (for this purpose at least) purveyor of data. A discussion without data can only be idealogical (at best) or acromial (at worst).

If you want to come up with some data from another source, I will be more than happy to consider it. But lets talk data shall we?
----------------
edit: I am more than willing to admit when I am wrong or change my view when I have a good reason, (I have done it way too often recently) but you need to give me some data.
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Re: The Spreading World Food Crisis (2)

Postby vtsnowedin » Sun 10 Aug 2008, 10:01:50

I was hoping to use the brains we came with and not resort to competeing Google searches. USDA is fine and good but remember they are just government bureaucrats not rocket scientists. I'm betting they just took the calorie requirements of a cow and divided by the calorie content of grain to get their number. If the actual feed mix is considered it would vary too much from one region to another and farming style to style to be anything more than a rough average. The numbers I gave were from my own experiance of actually raising cattle so thought they were valid enough to post. Lets let it drop and move on to something more pressing.
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Re: The Spreading World Food Crisis (2)

Postby wisconsin_cur » Sun 10 Aug 2008, 10:20:39

$this->bbcode_second_pass_quote('vtsnowedin', 'I') was hoping to use the brains we came with and not resort to competeing Google searches. USDA is fine and good but remember they are just government bureaucrats not rocket scientists. I'm betting they just took the calorie requirements of a cow and divided by the calorie content of grain to get their number. If the actual feed mix is considered it would vary too much from one region to another and farming style to style to be anything more than a rough average. The numbers I gave were from my own experiance of actually raising cattle so thought they were valid enough to post. Lets let it drop and move on to something more pressing.



Disclaimer: author has slept 8 hours over the last 72

I'll do the google search because I want hard information... who do you recommend? Is there any source of information besides personal experience we can draw on? How large was the farm of your personal experience? How might that compare to an California industrial farm where they are milking 24/7 and (I'll venture a guess here) do not harvest silage in the same way that my neighbors do?

I find personal experience rather subjective personally and not real ideal for figuring out trends.

There is plenty of gas when I fill up the car, this does not mean that peak oil is not barreling down on us like grandpa's bull. I am well fed and surrounded by growing food, this does not mean that there is not a global food issue.

Yes, we should "use our brains" but let us also be careful about the information that we feed them. If all we have is subjective experience then we are truly more ignorant and beyond help than I thought.
http://www.thenewfederalistpapers.com
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Re: The Spreading World Food Crisis (2)

Postby vtsnowedin » Sun 10 Aug 2008, 13:48:12

:) OK . Google "Feeding the dairy herd" first hit should be a study from U of M. Lots of info there. There appendix A-1 gives a budget for cows at three different levels of production. The highest calls for 130 bushels of corn "Equivalants" per year which when divided into 325 lactating days and 56 lbs/bushel =22.4 lbs per day.
California cows milked three times a day having all their forage raised on irrigated land are indeed an extreme case and much different than the 100 head herds I grew up around. The remaining herds here are rapidly switching over to being certified organic to tap into this market with its higher prices.
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Re: The Spreading World Food Crisis (2)

Postby copious.abundance » Tue 12 Aug 2008, 11:40:43

Well, well, well.

Remember those Midwest floods back in the spring, and everyone was saying this year's corn crop would be a disaster, and the price of corn went through the roof, and the doomers here got all excited?

Well, the USDA August report came out today, and it looks like it won't be a diaster after all. In fact, we're looking at the 2nd-largest-ever corn crop - which is exactly what they were projecting at the beginning of the planting season.

In other news, soybeans were revised down slightly, but wheat was revised upwards slightly.
CNN <--
$this->bbcode_second_pass_quote('', '[')b]Midwest corn crop recovers from flood
Agriculture Department says corn crop on track for second-largest harvest ever. August 12, 2008: 10:16 AM EDT:
WASHINGTON (AP) -- Farmers are on pace to produce the second largest corn crop and fourth largest soybean crop in history, which may lead to lower prices for the key grains, the government said Tuesday.

In its first estimates this year based on actual field visits and farmer surveys, the U.S. Department of Agriculture raised its estimate of corn production and said "nearly ideal" weather has helped Midwestern farmers recover from June's devastating floods.

[...] The department forecast that farmers will harvest 12.3 billion bushels of corn, up more than 570 million bushels from last month's estimate of 11.7 billion. That's down 6% from last year's record crop of 13.1 billion bushels, but 17% above the 2006 harvest.

Average corn prices this year are expected to drop to $4.90 to $5.90 per bushel, down 60 cents from last month's forecast of $5.50 to $6.50.

[...] The department has lowered its estimate for soybeans a bit, to 2.97 billion bushels from 3 billion last month.

Still, soybean prices are also expected to fall to $11.50 to $13 per bushel, down 50 cents from $12.00 to $13.50 last month, the department said.

[...] The department also slightly boosted its forecast of wheat production by 2 million bushels, to 2.462 billion, and projected that wheat prices will average $6.50 to $8, down 25 cents from last month.

Looks like there'll be plenty of Doritos on the shelves after all.
Image
Stuff for doomers to contemplate:
http://peakoil.com/forums/post1190117.html#p1190117
http://peakoil.com/forums/post1193930.html#p1193930
http://peakoil.com/forums/post1206767.html#p1206767
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Re: The Spreading World Food Crisis (2)

Postby wisconsin_cur » Sun 17 Aug 2008, 22:21:38

14m on the brink of starvation

$this->bbcode_second_pass_quote('', 'R')apidly rising global food costs have contributed to the worst hunger crisis in East Africa for eight years, with at least 14 million people at risk of malnutrition, aid agencies said yesterday.

In Ethiopia, the worst-affected country in the region, the Government said that 4.6 million people faced starvation, but aid agencies claimed that the true figure was closer to 10 million.

Drought has worsened food shortages, and Oxfam said that the number of acute malnutrition cases had reached its highest level since the droughts of 2000, when mortality rates peaked at more than six people per 10,000 per day. The official definition of a famine is more than four deaths per 10,000 per day.

Ethiopian farmers said that the crisis was caused by the absence of the Belg rains, which were due in February and March. “It’s really hard. People are eating whatever they can find,” said Gemeda Worena, 38, the tribal head of Fendi Ajersai, a village in southern Ethiopia where six children died in one week this month. “We hadn’t had rain for the last eight months. We had to buy water to save our lives, but now we have nothing.”


But hey, I hear there will be a great harvest in Iowa this year, it is raining in Australia tonight and that I have gained another 10 pounds in the last year so there must not be a problem.
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Re: The Spreading World Food Crisis (2)

Postby copious.abundance » Sun 17 Aug 2008, 22:29:08

You're right WC, there has never been starving people in the world until recently. Famine is an utterly new concept to Ethiopia. The fact that there is currently a famine in East Africa - which has never ever happened before - indicates that there is a "spreading" world food crisis.

:lol:
Stuff for doomers to contemplate:
http://peakoil.com/forums/post1190117.html#p1190117
http://peakoil.com/forums/post1193930.html#p1193930
http://peakoil.com/forums/post1206767.html#p1206767
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Re: The Spreading World Food Crisis (2)

Postby wisconsin_cur » Sun 17 Aug 2008, 22:37:28

$this->bbcode_second_pass_quote('wisconsin_cur', '[')url=http://www.peakoil.com/fortopic38714-0.html]Previous Thread Found Here[/url]
Part One:
World Protein Consumption and the use of grain feeds Ok, that was not the original name of the FAO report but I like my title better.

Why the increased prices of grains over the last few years when, as has been demonstrated on earlier pages, the actual calorie per capita has gone up? We are using that increase to make meat, eggs and milk.

Pork has around a 6:1 conversion ratio (I will assume that the developing nations producing most of this meat are getting the same results as their American counterparts):

Image

Chicken, when producing broilers, has ~2:1 ration

Image

Eggs and milk are a little harder to figure. In 2003 the USDA reported (on average) that 51 pounds of grain were used to produce every 100 eggs and 69 pounds were required to produce 100 pounds (~11.5 gallons) of milk.

Image
Image

So what does all of this mean for grain usage for animal feed?

Image

So while grain production has gone up 1,500 tonnes over the last few decades,
Image
only about 1/2 of this increase is available for human consumption (~600 million tonnes) all of this during a time when population has doubled.

Image

So doing the math quickly and in my head this translates into treading water since the 1960's, no improvement, no loss in respect to grain available per person.

If we are to in anyway "blame" corn based ethanol it really seems to be a secondary problem since so little is used compared to how much the world puts into the production of meat as to make it a small portion of overall usage.

Image

Part Two:
So the question remains, while there were famines in the past, is there anything different about today, in respect to that ability of people to purchase from the pie of food that is available?

Image

The purchasing power of the top 2 Billion has gone up compared to the middle and lower 2 Billion. That increased purchasing power has a number of effects. Among them,

ImageObesity rate in China growing

Conclusion:
I have already been too brief and cursury. I expect and hope for some useful additions and corrections in response, but let me add just a few more thoughts.

1. Most of the concepts that we use for Oil production and consumption apply to food and grain production and consumption. Jeavon's Paradox, for example, goes a long way to explain why the excess grain production has been eaten up by increased meat production and human population expansion. Export Land Model is helpful in thinking about how things will unfold as time goes on.

Image
Field Depletion rates even find a rough correlary in the way that the green revolution has resulted in increased but unsustainable yields as
the impacts of the Green Revolution undermine the soil and water upon which it depends..
Image
How long will the plateau last?
So I'm sure I have over simplified or forgotten something. Have at it!

Oh, thats right... when there is a substantive debate to be had you disappear. How is the weather Down Under tonight?

I'm going to go set out some steaks (beef) to grill Monday and get a good night sleep. Yep, I'm part of the problem... at least I confess that their is a problem.
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Re: The Spreading World Food Crisis (2)

Postby vtsnowedin » Mon 18 Aug 2008, 08:48:25

:evil: The dieoff of the human population has to start somewhere. Ethiopia and Darfor are just as good as any. You didn't think it would be KSA did you. What we do with the grain supply dosn't really matter until fertilizer becomes scarce in a post peak world. Then people won't feed any to the pigs until the rice and flour bins are full for the winter.
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Re: The Spreading World Food Crisis (2)

Postby wisconsin_cur » Mon 18 Aug 2008, 08:58:25

$this->bbcode_second_pass_quote('vtsnowedin', ':')evil: The dieoff of the human population has to start somewhere. Ethiopia and Darfor are just as good as any. You didn't think it would be KSA did you. What we do with the grain supply dosn't really matter until fertilizer becomes scarce in a post peak world. Then people won't feed any to the pigs until the rice and flour bins are full for the winter.


Only if they can afford to fill the bins before someone else uses it to feed their pigs and cattle. Or if the worldwide market breaks down, because of high prices in producing countries leads to a rebirth of nationalism, then those nations dependent upon imports will find that source of nutrition/calories dry up while those in producing nations continue to throw it to the pigs.

Globalization should not be treated as an immutable given.
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Re: The Spreading World Food Crisis (2)

Postby yesplease » Mon 18 Aug 2008, 09:54:47

$this->bbcode_second_pass_quote('vtsnowedin', ':')evil: The dieoff of the human population has to start somewhere. Ethiopia and Darfor are just as good as any.
According to that logic we've already been dying off for decades if not centuries. ;)
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Re: The Spreading World Food Crisis (2)

Postby vtsnowedin » Mon 18 Aug 2008, 17:29:06

$this->bbcode_second_pass_quote('yesplease', '')$this->bbcode_second_pass_quote('vtsnowedin', ':')evil: The dieoff of the human population has to start somewhere. Ethiopia and Darfor are just as good as any.
According to that logic we've already been dying off for decades if not centuries. ;)


Well no the die off has not started yet or if it has we don't know it. You can not say it has started until the worlds population is one person less than its peak. We havent got there yet as far as I know. For every place that is experiancing losses there are others that are growing more than enough to compensate. I don't expect that to go on much longer and when it dose start there will be nothing useful anybody can do about it.
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