There is wisdom in what Tyler_JC - as well as Eli and Smallpoxgirl - write.
We had bananas available in the 1930's. Oranges for Christmas, too. They didn't cost a weeks wages, either. Oh, they were luxury goods, true. The lower socio-economic tiers couldn't have them often. But they were available.
There's a place I go that turns out a really good meatloaf dinner for $8.00. I get it to go - and it makes four adequate meals. Now, think about that...a good, restaurant prepared meal for $2 each?
Or I can go to a burger place and get a burger for a buck - along with water to drink. For example, Wendy's has a crispy chicken sandwich for $1 (340 calories). Add a sour cream and chive baked potato for another $1, and 320 calories. So for $6 per day, one could consume about 2000 calories per day - all restaurant prepared. Were one to get radical and buy some peanut butter, one could cut the price even more.
The U.S. won't starve. We may have to scrape by on USDA choice instead of prime.
