General discussions of the systemic, societal and civilisational effects of depletion.
by Pops » Tue 10 May 2005, 17:01:55
I’m recently moved from the upper San Joaquin valley, not far from PJ I’m sure. Here are a couple more indications of the trouble - as indicated by conditions in the Salad Bowl of America, that we’ll have in transitioning to localized agriculture, let alone anyone’s idea of sustainable Ag…
In the early days of agriculture in CA most of the land was used for ranching and growing winter wheat – there is no rain there in most of the growing season. After the reservoirs were built, the arid land with deep soils became very productive, and the era of local Ag started to die.
At first the only way to preserve fruit for transport was drying, which by removing the bulk and weight of the water is actually pretty efficient. The fruit was then shipped by rail. I remember the smell of sulfur while cutting peaches in a drying shed when I was a kid in the ‘70s.
The Union Pacific railroad developed the first ice-packed railcars in Roseville about 90 miles away, and eventually refrigerated cars to carry fresh produce to the east coast.
Of course there were canneries – huge canneries.
Today In Stockton, CA there is a company whose business model is packing and flying produce via airplane anywhere in the world – they are very successful. If you are not in the US you might check with the local grocer to see where your asparagus and fresh tomatoes come from before going tisk, tisk.
The drying sheds are all long gone, when was the last time you ate dried fruit?
The canneries are mostly gone since most people prefer fresh to canned, although there are still a few tomato canaries – gotta have catsup with those fries. Several years ago, one of the worlds largest canneries - and a big local employer, went bankrupt and closed down. The founder lived ½ mile from my house. There is nothing but almond orchards and vineyards for miles around now. Why buy yucky canned peaches when those yellowish-green rocks are available at the superwallmart year-round? The sign SAYS ‘peaches’ after all and no one now knows any different.
The surrounding counties also have great ag businesses: the home office of the largest egg producer west of the Rockies, the second largest chicken producer after Tyson (I think), the largest cheese plant in the world, etc. etc. The surrounding area produces fully 40% of the world’s almonds and boasts the world’s largest winery – the brands would be recognizable by most posters here. I know quite a bit about these businesses since from time to time they we're all my clients.
Of course as mentioned by previous posters, orchards and vineyards are usually heavily dosed with herbicides, fungicides and pesticides. Every single outlying municipal well in my old town was abandoned due to Ag chemical contamination. Don’t think about suing those guys – there is way too much money at stake.
The ground grows very little besides the trees and vines, consequently the organic matter is almost nil - the worst garden I ever had was in some of the worlds most productive soil – soil that had been in orchard for almost 100 years.
The point is and I mentioned this before, the main crops now are exported worldwide and very little goes to the local market – it’s produce is imported from Mexico, Florida or Brazil. The investments of the past are long gone and huge investments – and loans, are tied up in the new. Good almond orchards go for $10,000 - $20,000 an acre, or did a couple years ago – don’t even think about a 2-5 acre place. If it’s close in and has a house standing it could be worth millions. I sold an acre last year with a 100-year-old 1,200sf house for $360k in 2 weeks and it could be worth $500k today.
So again, don’t expect an overnight transformation to flushing your water closet to the local tomato farm, there is simply too much invested in the current system. Again, Americans pay roughly 9% of discretionary income on food – if you don’t know, that is a tiny percentage. There will be a huge increase in the cost of food of any kind long before that local farmer’s market gains much market share.
The legitimate object of government, is to do for a community of people, whatever they need to have done, but can not do, at all, or can not, so well do, for themselves -- in their separate, and individual capacities.
-- Abraham Lincoln, Fragment on Government (July 1, 1854)
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by Riverside » Tue 10 May 2005, 17:33:17
$this->bbcode_second_pass_quote('highlander', 'B')efore you all rush out to your local wastewater treatment plant to purchase sludge as a soil amendment, google personal and pharmaceutical care products. These chemicals are not destroyed in the biological processes used in treating sewage. USGS found these compounds in nearly every surface water body they tested. They are also finding them in groundwater (from septic systems). The long term effects of these chemicals are not well understood, but aberrations in sex ratios, low testosterone levels in males, etc indicate chronic effects at levels below those standard testing methods are able to detect.
There is a septic pumping company near me who has "special permits" from the county to spread raw sewage onto a hayfield by me. Doesn't sound too bad, it's only hay right? The problem is that the field is in the flood plain of a river that flows to the Chesapeake Bay.
There were several articles in teh Washinton Post last year about catching male fish in the river that had undeveloped eggs inside of them, or fish with both sex organs fully devolped. They (DNR) placed the blame on chicken factory waste further north, but I wonder how much of this is caused by human waste. Anyway, I don't eat what I catch.
Carla
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by lorenzo » Tue 10 May 2005, 18:27:54
Can't you ask that simpleminded and uneducated farmer who screwed up your field to go get a 101 in agriculture?
Then tell him to buy some cheap organic fertilizer (cattle caca) to spread it out on the field. He can have it for free. Hell, he will even get paid for it.
After one year your field should be up and running again, producing more than ever before.
(That would be the picture in my country, where we produce tons of chicken, pig and cattle sh!t. You can have all of it if you want it. We'll pay you to come and get it, in fact, we're willing to fill an entire oil tanker full of poo and send it to you).
Last edited by
lorenzo on Tue 10 May 2005, 18:31:12, edited 2 times in total.
The Beginning is Near!
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by lawnchair » Tue 10 May 2005, 18:28:06
$this->bbcode_second_pass_quote('highlander', 'B')efore you all rush out to your local wastewater treatment plant to purchase sludge as a soil amendment, google personal and pharmaceutical care products. These chemicals are not destroyed in the biological processes used in treating sewage.
Yeah, good luck with that. The big guys use plenty of sewersludge on lots of what you buy at the store (we've gotten the grains down to a fossil fuel + dirt system, but other veggies use soil amendments). And sludge is sludged on the great majority of "commercial organic" foods. Unless you're growing it all yourself, sludge is coming back at ya!
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by MonteQuest » Tue 10 May 2005, 18:33:14
$this->bbcode_second_pass_quote('pea-jay', ' ')So it only stands to reason that Peak Oil is not going to be kind to the agricultural sector. We can’t keep doing what we are doing and pull yet another (technological) rabbit out of our hat whenever some problem comes up. As the energy supply gets harder to come by I would expect the whole food industry come unglued and return to some semblance of sanity.
Yep, techno-rabbits tend to
shit as you pull them from the hat.

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by pea-jay » Wed 11 May 2005, 04:13:42
$this->bbcode_second_pass_quote('ArimoDave', '
')
Query:
Anyone know of any research done on cancer risk to farm-workers?
It would seem to me that if there were a significant increase, and it could be directly linked to oil-based fertilizers then there might be an economic incentive to stop its use. A few successful law-suits (though it does make me ill that it would take law-suits), I think, would make it economically unfeasable to use oil-based fertilizers (pesticides too).
ArimoDave
Yes, studies have been conducted by a number of different researchers from universities, health departments, legal assistance organizations and activist groups. Many point to the same conclusions:
Farmworking is a dangerous profession.Here is an excerpt from one:
$this->bbcode_second_pass_quote('', 'A')griculture is still one of the most hazardous occupations in the U.S. The death rate among agricultural workers nationwide was an estimated 20.9 per 100,000 workers in 1996 compared to the average for all industries of 3.9 per 100,000 workers. In addition to long workdays and high risk of physical injury, the nation's estimated 2.5 million farmworkers face a greater risk of pesticide exposure than any other segment of the population.
In California, the state with the largest agricultural economy in the country, farm work is conducted by a workforce of about 600,000 men and women. From 1991 to 1996 the California Environmental Protection Agency's Department of Pesticide Regulation (DPR) reported 3991 cases of occupational poisoning by agricultural pesticides, an average of 665 cases per year.
Unfortunately, the situation is even worse than these numbers indicate. Pesticide exposure incidents often go unreported because many farmworkers are afraid of incurring medical bills since few have health insurance and many do not realize they are entitled to Workers' Compensation. Many workers fear retaliation from employers or are not provided sufficient pesticide hazard training to recognize symptoms of pesticide poisoning. Some farmworkers bear the symptoms they experience simply as part of the job.
According to the researchers, pesticide drift and residues account for a majority of the poisonings.
Full Study (PDF)Executive SummaryOther research has shown that Hispanic farmworkers have shorter lifespans than Hispanics that never worked the fields.
The pesticide/safety aspect is one reason why the job conditions are so lousy. The fact that most are undocumented (with full complicity of the US government) is another. Big Ag practically gets the Feds to bend over backwards to accomodate their desire to have a work force of low wage low skill employees to keep costs rock bottom. By ensuring a continuous supply of new workers to replace those that are killed, injured or leave the work because of lousy conditions, they can continue to pay substandard wages. The fact that they are not in this country legally permits the boss to get away with unscrupulous behaviors like denying health care, charging the workers for their own injuries or threatening deportation if one or more of them talk about the conditions.
Those farmers/operators are pretty despicable if you ask me.
Here is another lousy way to die in a farming accident:
$this->bbcode_second_pass_quote('', '[')b]From the Modesto Bee September 21, 2004
On Feb. 22, 2001, the two employees of the Aguiar-Faria & Sons Dairy were checking to see why the gates wouldn’t open inside a concrete shaft used to transfer dairy waste from a holding [manure] lagoon to nearby fields. [Jose] Alatorre was overcome by the hydrogen sulfide generated in the manure pit and fell to the bottom of the shaft. [Enrique] Araiza went down to rescue his co-worker and also was overcome. Both men drowned in the liquefied waste.
Death by drowning in liquified shit. Abysmal...
The owner of the dairy was ultimately charged, then aquitted for involuntary manslaughter in the deaths, due to a lack of any warnings or safety training for the dairy employees. Although aquitted of the crime, the jury chided the lack of state regulations on the matter.
Much less dramatic, but closer to home, my in-laws former neighbors were both farmworkers, lured here from Mexico by promise of available work. Both relocated their five girls here and were ultimately injured in farming accidents and rendered disabled. I am not sure of the husband's injuries, but the wife fell off a ladder later proven (in a court trial) as knowingly defective. She had to have multiple back surgeries, mostly covered by the settlement, I believe. She will never be in the position to work again.
From an economic perspective this is an absolute raw deal. Not just for the family, but for taxpayers in general. The family of seven now exists off of disability, welfare and foodstamp assistance and is covered by Medicaid for health insurance costs (which are huge, given the family size). They live in section 8 housing (not like kings as some of you might be imagining) at government expense. And neither of the parents will contribute a dime in income or social security tax again, due to their injuries. Don't forget about the cost of education either... All of this because an orange farmer wanted to get
a few cents greater profit on his citrus crop that year.
Globalization has made possible this absurd shipment of third world labor supplies to first world countries so that business can operate more "efficiently". But at who's expense?
The poisoned or maimed worker?
The impoverished families that depend on them?
The unknowing citizen that has to foot the bill and subsidize Big Ag?
The local environment that now has polluted drinking water, dead dirt masquarading as topsoil and dead zones where the major rivers end up in the sea?
This absurdity will come to a close soon enough.
If you are interested in reading more about working condition for farm labors, click
here
By the way, for those of you that love to whine about how immigrants trash our country, take the time and
understand WHY immigrants actually come here in and who invited them in the first place. Think about that before bashing illegal immigrants. If you still have questions, read this
thread or my
blog for more information.
by holmes » Wed 11 May 2005, 10:10:19
$this->bbcode_second_pass_quote('pea-jay', '')$this->bbcode_second_pass_quote('ArimoDave', '
')
Query:
Anyone know of any research done on cancer risk to farm-workers?
It would seem to me that if there were a significant increase, and it could be directly linked to oil-based fertilizers then there might be an economic incentive to stop its use. A few successful law-suits (though it does make me ill that it would take law-suits), I think, would make it economically unfeasable to use oil-based fertilizers (pesticides too).
ArimoDave
Yes, studies have been conducted by a number of different researchers from universities, health departments, legal assistance organizations and activist groups. Many point to the same conclusions:
Farmworking is a dangerous profession.Here is an excerpt from one:
$this->bbcode_second_pass_quote('', 'A')griculture is still one of the most hazardous occupations in the U.S. The death rate among agricultural workers nationwide was an estimated 20.9 per 100,000 workers in 1996 compared to the average for all industries of 3.9 per 100,000 workers. In addition to long workdays and high risk of physical injury, the nation's estimated 2.5 million farmworkers face a greater risk of pesticide exposure than any other segment of the population.
In California, the state with the largest agricultural economy in the country, farm work is conducted by a workforce of about 600,000 men and women. From 1991 to 1996 the California Environmental Protection Agency's Department of Pesticide Regulation (DPR) reported 3991 cases of occupational poisoning by agricultural pesticides, an average of 665 cases per year.
Unfortunately, the situation is even worse than these numbers indicate. Pesticide exposure incidents often go unreported because many farmworkers are afraid of incurring medical bills since few have health insurance and many do not realize they are entitled to Workers' Compensation. Many workers fear retaliation from employers or are not provided sufficient pesticide hazard training to recognize symptoms of pesticide poisoning. Some farmworkers bear the symptoms they experience simply as part of the job.
According to the researchers, pesticide drift and residues account for a majority of the poisonings.
Full Study (PDF)Executive SummaryOther research has shown that Hispanic farmworkers have shorter lifespans than Hispanics that never worked the fields.
The pesticide/safety aspect is one reason why the job conditions are so lousy. The fact that most are undocumented (with full complicity of the US government) is another. Big Ag practically gets the Feds to bend over backwards to accomodate their desire to have a work force of low wage low skill employees to keep costs rock bottom. By ensuring a continuous supply of new workers to replace those that are killed, injured or leave the work because of lousy conditions, they can continue to pay substandard wages. The fact that they are not in this country legally permits the boss to get away with unscrupulous behaviors like denying health care, charging the workers for their own injuries or threatening deportation if one or more of them talk about the conditions.
Those farmers/operators are pretty despicable if you ask me.
Here is another lousy way to die in a farming accident:
$this->bbcode_second_pass_quote('', '[')b]From the Modesto Bee September 21, 2004
On Feb. 22, 2001, the two employees of the Aguiar-Faria & Sons Dairy were checking to see why the gates wouldn’t open inside a concrete shaft used to transfer dairy waste from a holding [manure] lagoon to nearby fields. [Jose] Alatorre was overcome by the hydrogen sulfide generated in the manure pit and fell to the bottom of the shaft. [Enrique] Araiza went down to rescue his co-worker and also was overcome. Both men drowned in the liquefied waste.
Death by drowning in liquified shit. Abysmal...
The owner of the dairy was ultimately charged, then aquitted for involuntary manslaughter in the deaths, due to a lack of any warnings or safety training for the dairy employees. Although aquitted of the crime, the jury chided the lack of state regulations on the matter.
Much less dramatic, but closer to home, my in-laws former neighbors were both farmworkers, lured here from Mexico by promise of available work. Both relocated their five girls here and were ultimately injured in farming accidents and rendered disabled. I am not sure of the husband's injuries, but the wife fell off a ladder later proven (in a court trial) as knowingly defective. She had to have multiple back surgeries, mostly covered by the settlement, I believe. She will never be in the position to work again.
From an economic perspective this is an absolute raw deal. Not just for the family, but for taxpayers in general. The family of seven now exists off of disability, welfare and foodstamp assistance and is covered by Medicaid for health insurance costs (which are huge, given the family size). They live in section 8 housing (not like kings as some of you might be imagining) at government expense. And neither of the parents will contribute a dime in income or social security tax again, due to their injuries. Don't forget about the cost of education either... All of this because an orange farmer wanted to get
a few cents greater profit on his citrus crop that year.
Globalization has made possible this absurd shipment of third world labor supplies to first world countries so that business can operate more "efficiently". But at who's expense?
The poisoned or maimed worker?
The impoverished families that depend on them?
The unknowing citizen that has to foot the bill and subsidize Big Ag?
The local environment that now has polluted drinking water, dead dirt masquarading as topsoil and dead zones where the major rivers end up in the sea?
This absurdity will come to a close soon enough.
If you are interested in reading more about working condition for farm labors, click
hereBy the way, for those of you that love to whine about how immigrants trash our country, take the time and
understand WHY immigrants actually come here in and who invited them in the first place. Think about that before bashing illegal immigrants. If you still have questions, read this
thread or my
blog for more information.
by Ebyss » Wed 11 May 2005, 10:24:03
You might not like them holmes, but they enable you to have cheap food.
2 million acres habitat loss? Brazil has lost over half it's rainforest so the US can have cheap dirty meat.
$this->bbcode_second_pass_quote('', 'a')nd i hate bloated american pigs just as much as scum illiterate shoe size iq {edited}, etc.
Lmao... Pot. Kettle. Black. Learn how to spell and use grammar, then you can bitch about people being "illiterate".
We've tried nothin' and we're all out of ideas.
I am only one. I can only do what one can do. But what one can do, I will do. -- John Seymour.
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by holmes » Wed 11 May 2005, 10:32:27
$this->bbcode_second_pass_quote('Ebyss', 'Y')ou might not like them holmes, but they enable you to have cheap food.
2 million acres habitat loss? Brazil has lost over half it's rainforest so the US can have cheap dirty meat.
$this->bbcode_second_pass_quote('', 'a')nd i hate bloated american pigs just as much as scum illiterate shoe size iq{edited}, etc.
Lmao... Pot. Kettle. Black. Learn how to spell and use grammar, then you can bitch about people being "illiterate".
I dont need their cheap food. I grow my own and what i do need i pay extra from farmers market and organic. I worked for 2 summers with the migrants . They are the real people that i respect. Ive partied with them. I grew up on a farm. Illegals are illegal. the day i become a law breaker is the day i support the illegals. I eat less and pay more for food that i know is picked by MIGRANTS or LEGAL citizens. I am a coop paticipant and put in my hours on the farm. One outside Eugene the other here in NY. Screww you . I f=dont spend my lidfe on the computer and ai write fast . Its not my life here. Without laws chaos ensues and are these nitpicking types? You wont do well in a post peak world that is not PERFECT like yourself. and i am highly educated. Little things i could care less about.
by eric_b » Wed 11 May 2005, 18:59:49
$this->bbcode_second_pass_quote('holmes', '')$this->bbcode_second_pass_quote('highlander', 'B')efore you all rush out to your local wastewater treatment plant to purchase sludge as a soil amendment, google personal and pharmaceutical care products. These chemicals are not destroyed in the biological processes used in treating sewage. USGS found these compounds in nearly every surface water body they tested. They are also finding them in groundwater (from septic systems). The long term effects of these chemicals are not well understood, but aberrations in sex ratios, low testosterone levels in males, etc indicate chronic effects at levels below those standard testing methods are able to detect.
truth. here in the east our streams and fish are now showing high levels of pharmaceuticals such as viagra and all the other goodies. male fish are now hermaphriditic. instances of female organs on males. if it goes on longer all waterways are doomed. The coasts of our country are warming and becoming a bacterial chemical soup. It will only get worse when oil goes and the huge population sitting simmering ready to boil over.
Yup, yup. Antibiotics, ibuprofen, prozac, aspirin and countless other
drugs are now present in all our water supplies, in measurable
quantities. Rivers of human urine with partially metabolized drugs
are now one with our water supply. What comes around goes around.
Phthalates, a softener used in plastics, are now ubiquitous in the environment.
in ppt (parts-per-trillion) quantities this class of chemicals mimics sex
hormones and disprupts the endocrine systems of most vertebrates.
Dying hermaphroditic frogs, feminized fish, and increasingly faggotized
human males. Aint it great? We are literally swimming in our own
waste. Every day the asthma rate continues to increase as lungs
get scorched breathing an increasingly toxic mix of combustion products
in the air.
Sooo many people, racked, packed and stacked, densely, in big
cities. All the surrounding land intensively and unsustainably farmed
to feed the horde. Once the dino juice runs dry where are the masses
going to go? What will they eat? There will be few places left to hide.