”Threats of Peak Oil to the Global Food Supply”-Richard Heinberg (Audio)

An in depth look at energy, carrying capacity and trade as they relate to modern food production in the face of impending global oil peak. Delivered at the “Food Security in an Energy Scarce World” Conference held in Dublin, Ireland. The conference was organised by Feasta (Foundation for the Economics of Sustainability) in association with the Department of Environmental Resource Management at the Faculty of Agri-Food and the Environment, University College Dublin.
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