How Global Warming Could Affect The World’s Fisheries

The summer 2007 issue of Natural Resource Modeling is devoted to fisheries and global climate change. Its six articles discuss various aspects of global warming’s effect on fisheries and its consequences.

“This issue of Natural Resource Modeling is particularly timely as it calls attention to important future changes in global food supplies from marine fish,” says Thomas Sherman, executive director of the Rocky Mountain Mathematics Consortium and a mathematics professor at Arizona State University.

The first three papers in Natural Resource Modeling look at predictions by existing climate models and study the effects on specific fish stocks or areas.

link