Page added on February 17, 2008
PARIS (AFP) – Agricultural scientists in the United States have identified a key gene that determines oil yield in a corn, a finding that could have repercussions for the fast-expanding biofuels industry.
The gene lies on Chromosome 6 of the maize genome, according to a paper published on Sunday by Nature Genetics.
It encodes a catalysing enzyme called DGAT1-2, which carries out the final step in the plant’s oil-making process.
In addition, a tiny amino acid variant within this gene can boost the yield of oil and oleic acid — the sought-after edible fat in corn — by up to 41 percent and 107 percent respectively.
Leave a Reply