Michael Downing, author of
Spring Forward: The Annual Madness of Daylight Savings Time, was on CNN this morning. He argues that DST is not and has never been about energy conservation. It does not save any energy, studies have repeatedly shown. It may do the opposite.
So why do it, with all the disruption it causes? To encourage consumption. Like factory farmers who leave the lights on 24/7 to encourage their chickens to eat more, retailers want people to consume more. You're more likely to stop and shop if it's daylight when you get out of work.
According to Downing, two of the lobbies that most strongly pushed DST are the candy industry and the golf industry. Candy makers say they sell millions of dollars more candy because of DST, because kids will be on the streets longer on Halloween. The golf industry sells $400 million more in golf clubs, tees, greens fees, etc., due to DST.
And now they're moving DST up even earlier, which is not only causing problems with computers and other electronics, it's going to be a headache because we'll be out of synch with the rest of the world for a few weeks.
All to sell more candy and golf clubs...
"The problems of today will not be solved by the same thinking that produced the problems in the first place." - Albert Einstein