by Subjectivist » Fri 10 Jul 2020, 15:35:26
$this->bbcode_second_pass_quote('vtsnowedin', 'T')hat all looks nice on paper but the fact is that few sugar beets are being grown for ethanol production in the USA. I can't even find an accounting for sugar beets not grown for straight sugar production. That cherry was the first thing that popped up when I looked for 2019 production figures.
Edit to add:
Here is an industry paper on current trends. The words sugar beets apparently can't cross their lips.
https://ethanolrfa.org/wp-content/uploa ... utlook.pdfGee lets see, do I grow the crop that produces the most ethanol, or do I go the crop with the biggest subsidies straight to me pocket? Gosh I will have to spend about 3.2 nanoseconds on that one as a corporate farmer.
Face it, the subsidies are not to produce ethanol specifically, they are to produce ethanol from corn as a sop to the Corn Growers Association and their powerful lobby in Washington D.C. In Brazil they use sugar cane for ethanol production and in France they use sugar beets because their federal policy in each is to produce the maximum ethanol yield practicable, not satisfy the corn growers association lobby.
https://uk.reuters.com/article/france-b ... KL8N29X3DA$this->bbcode_second_pass_quote('', 'P')ARIS, Jan 28 (Reuters) - Ethanol sales in France should continue to rise sharply this year after reaching a new record in 2019, mostly boosted by tax breaks and a wider availability in petrol stations, French ethanol producer group SNPAA said on Tuesday.
A decline in diesel demand and the growing use of so-called “flex-fuel” kits that allow cars to run on high-ethanol fuel have also contributed to an increase in its use, SNPAA Secretary General Sylvain Demoures told a news conference.
Consumption of ethanol, made mostly from sugar beet, should rise by some 1.3 million hectolitres in 2020 from an initial estimate of 11.3-11.5 million hectolitres last year and around 10 million in 2018, Demoures said.