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PeakOil is You

PeakOil is You

Making Unpalatable Food Palatable

What's on your mind?
General interest discussions, not necessarily related to depletion.

Re: Making Unpalatable Food Palatable

Unread postby Quinny » Thu 04 Sep 2008, 06:07:04

Tongue is also delicious, but I agree it's best thinly sliced. IMHO it has a bit of a taste of corned beef.

I've cheated my family by slicing thinly and cutting off the 'skin' they enjoyed it. sshh!

Someone'll getting onto pressed beef next. mmm..

You're all cheering me up by making me realise that simple things can really taste so good! :)
Live, Love, Learn, Leave Legacy.....oh and have a Laugh while you're doing it!
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Quinny
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