by SeaGypsy » Sat 28 Mar 2009, 01:48:13
One has to be pretty humble to eat in a post collapse world; once the stores have run out a bad growing season can mean starving if one is not humble enough to eat things like weeds, fungus and insects.
It has been said that Pol Pot did not like the insect business, therefore millions starved to death while just over the range in Vietnam, insect eating became a normal part of life and almost nobody starved.
If one is humble enough there is food almost everywhere. In outback Australia, some of the driest desert in the world, termites are very easy to find and quite palatable/ nutritious. In temperate regions fungus are very easy to collect and full of goodies.
Many people assume you have to have extraordinary knowledge to eat wild foods safely; when in fact there is a very simple method of testing any living thing for it's toxicity.
1st collect a teaspoon full of the trial matter.
2nd, crush it in a mortar and rub a match heads worth onto the inside of the forearm. Wait 1 hour, if there is any redness or reaction in the treated skin, the stuff is toxic.
3rd, place a tiny amount of the sample on the inside of your lip; if this causes any discomfort or swelling, the stuff is toxic. Wait an hour to be sure.
4th, mix half of the remaining stuff with 1/4 cup of water and gargle it; if after 1 hour there is no reaction, it is safe to swallow the other half.
5th, if the next days stool is normal you have found a food source.
This method works on plants, fungus, insects, anything.
The assumption that native peoples learned by trial and error, i.e. death by poisoning is wrong.
I take this level of humility as the true meaning of the Biblical line, the meek shall inherit the earth. John the Baptist, Jesus' Guru, lived on locusts and wild honey. The Essenes lived on wheat grass and sprouts.
Do any other posters think about this?