by kpeavey » Mon 31 Mar 2008, 20:08:56
I'm unconcerned with the starving masses that could be fed with the corn used to raise my dinner. I eat beef, in no small quantity for several reasons:
-I Can.
-It is not expensive, by my standards
-It is readily available
-It makes me feel good, and in particular, makes me feel Superior to the starving masses who, if they really need a meal, can eat the 12 pounds of flies on their face.
-If you have not smoked an entire Black Angus Rib over hickory, you have not lived.
-I live in an area that has not outstripped its local carrying capacity
-Because it only takes about 16 barrels of oil to produce the beef I eat in a year, and the cost is not an issue.
-I have a better quality of life than most people in the world, I work hard to earn it
-I often eat locally raised beef from farmers I know and trust who would not be stupid enough to feed cow parts back to cows.
I also eat:
-chicken
-veal
-turkey
-duck
-all sorts of seafood
-pheasant
-cornish hen
-deer, Bambi is best
-moose, an outstanding meat
-wild boar
-pork, bacon is good, thats all there is to it
-lamb
-alligator
Goat is not on my list, nor is yak, ostrich, monkey brains, dog, nor are such unpalatable entrees as beef sweetbreads, tongue, mountain oysters, pancreas, or spleen.
If you want a picture of the future, imagine a boot stamping on a human face--for ever."
-George Orwell, 1984
_____
twenty centuries of stony sleep were vexed to nightmare by a rocking cradle, and what rough beast, its hour come round at last, slouches towards Bethlehem to be born?
-George Yeats